Meal Ministry Menu {First Month}

Saturday, October 25, 2014

A few months ago we learned that the wife of a friend has been showing signs of dementia for 10 years. We invited them for dinner one day and was a blessed to see their love and faith. We asked if we can stop by to deliver food once a week to ease his burden since his wife is now requires constant care. He humbly accepted the offer. The truth is, we are the one who are blessed whenever we give.
I put the menu here as reference for future menu planning.

Week 1:

1. Stir-Fried Tempeh
2. Stir-Fried Spinach and Mushroom
3. Broiled Kalasan Chicken

Week 2:


1. Mapo Tofu
2. Stir-Fried Broccoli with Egg White
3. Vanilla Ice Cream

Week 3:

1. Roasted Chicken and Vegetables
2. Winter Melon Soup {this is the first time I cook this. I will share recipe after I cook it 2-3 times}
3. Crispy Oatmeal Cookies

Week 4:

1. Grilled Kalbi Beef, Sausage, and Shrimp
2. Red Tomatoes Chicken Soup
3. Banana Chocolate Chips Oatmeal Muffin


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