Banana Chocolate Muffins

If April was hard on me physically, May was hard on me emotionally. I have to say good bye to my mom and my dear sister in Christ, Nana who went back to Indo for good. Maxie loves his dear silly aunty. Even 'till now whenever I make silly faces he will say, "Mama looks like auntie Nana. Aunty Nana so funny ya. Aunty Nana is gone to airport" :((

Before she left, she kindly stop by our place for a few times just to spend time with us. We made this Banana Chocolate Muffin together one day when she came. The original recipe came from Bertha.

We miss you so much aunty Nana :((



Banana Chocolate Chips Muffins 
Yield: 12 standard muffin cups 


Ingredients:

3 very ripe bananas

1/3 cup sugar 

1/2 cup melted butter

1 tsp vanilla extract
1 egg

1.5 cup all-purpose flour

1 tsp baking soda

1 tsp baking powder

Pinch of salt

1/2 cup Semi-Sweet or Dark Chocolate Chips 

Directions:

a.       Preheat the oven to 350 Fahrenheit.

b.      In one bowl, mash with fork the bananas, sugar, melted butter, vanilla extract, and egg.

c.       In another bowl, mix the flour, baking powder, baking soda, and salt.

d.      Combine ingredients in both bowl. Add the chocolate chip then stir them together with wooden spatula.

e.       Use cookie scoop to put the batter into lined muffin pan.

f.       Bake in preheated oven until golden brown or about 20 minutes or until golden brown.

Enjoy